Antioxidant and antibacterial activities of Pandanus amaryllifolius Roxb. (Pandanaceae) prop roots and its application for a novel bacterial cellulose (Nata) fermentation by enzymatic hydrolysis
Thanasak Lomthong, Manida Chorum, Srisuda Samaimai, Panarat Thongpoem
DOI: 10.7324/JABB.2022.100420Pages: 147-152
