Probiotic potential of thermotolerant lactic acid bacteria isolated from “Gari “a cassava-based African fermented food
Bertrand Tatsinkou Fossi, Robert Ndjouenkeu
DOI: 10.7324/JABB.2017.50401Pages: 001-005
Production, characterization and optimization of fermented tomato and carrot juices by using Lysinibacillus sphaericus isolate
Naga Sivudu Seelam, Harika Akula, Umamahesh Katike, Vijaya Sarathi Reddy Obulam
DOI: 10.7324/JABB.2017.50410Pages: 066-075
Antibacterial and antifungal activities of leaf and stem of Marsilea minuta L. against selected microbial pathogens
Govindaraj Sabithira, Rajangam Udayakumar
DOI: 10.7324/JABB.2018.60612Pages: 71-78
Antibacterial potential of Caesalpinia bonducella extracts and their isolated phytoconstituents: in vitro and in silico analysis
S R Santosh Kumar, Sudhesh L Shastri, Venkatesh R, K Pradeepa, V Krishna
DOI: 10.7324/JABB.2019.70308Pages: 41-46
Biological activities and phytochemicals of Hyptis capitata grown in East Kalimantan, Indonesia
Irawan Wijaya Kusuma, Rahmini, Enos Tangke Arung, Arif Yudo Pramono, Erwin, Supomo
DOI: 10.7324/JABB.2020.80210Pages: 58-64
Partial purification and characterization of antimicrobial peptide from the hemolymph of cockroach Periplaneta americana
Reymend Encily Martin, Yogita Raosaheb Channe
DOI: 10.7324/JABB.2020.80202Pages: 6-11
Screening of synergistic and antimicrobial effect of Cr (VI) and Ni (II) tolerant bacteria Bacillus cereus
Subhayan Dutta, Khaleda Firdous, Swati Chakraborty
DOI: 10.7324/JABB.2021.9409Pages: 69-77
Diversity and antimicrobial potential of endophytic fungi from aromatic plants of Bhadra Wildlife Sanctuary, Western Ghats, Karnataka
Rajeshwari Jagadish, Srinivas Chowdappa
DOI: 10.7324/JABB.2021.9501Pages: 1-12
Antimicrobial potential of Indian cooperative spider, Stegodyphus sarasinorum, and Golden orb spider, Nephila pilipes hemolymph against pathogenic bacteria
Dhanapal Sangavi, Padur Sankaranarayanan Anisha, Douglas J. H. Shyu, Parthasarathy Thiruchenthil Nathan
DOI: 10.7324/JABB.2023.132509Pages: 159-163
Isolation of yeast endophytes from healthy seeds of Capsicum annuum L. and assessment of their antimicrobial activity
Barbi Bhuyan, Purthimi Kungri Hansepi, Suraiya Akhtar, Raja Ahmed, Rafiul Amin Laskar, Kumanand Tayung
DOI: 10.7324/JABB.2023.107607Pages: 111-116
Exploring Bougainvillea glabra flowers: a promising source of natural antimicrobial and anticancer agents
Wanchat Sirisarn, Auemphon Mordmuang, Kankamol Kerdkumthong, Sompop Saeheng
DOI: 10.7324/JABB.2024.195322Pages: 174-184
Green synthesis of silver nanoparticles using soil bacteria and its antibacterial potential
Charu Gupta, Mahendra K. Gupta, Shivani Tripathi
DOI: 10.7324/JABB.2025.v13.i6.21Pages: 179-186